Vegusto No-Muh Classic Blue Style 200g *BBD 10.10.2024*

A real treat both served hot or cold, No-Muh Classic is comparable in taste to Gouda’. The No-MuhBlue Classic can be grated or sliced and has a consistency similar to semi-soft cheese, while being tenderly creamy.

No-Muh Blue Classic can be grated to use on salads, pasta, pizza and more, and blends perfectly with your favourite recipes.

The vegan No-Muh, Blue Classic is dairy free, bad cholesterol free, lactose free, casein free and free of all animal-based ingredients. Vegusto plant-based cheeses contain no artificial colourings, aroma or preservatives and are not tested on animals. The No-Muh range is suitable for deep-freezing except for the No-Muh, Melty.

Vegusto produce eight varieties of handmade dairy-free No Moo. They are 100% natural, suitable for vegetarians and vegans and contain 50% less fat than standard cheese. 

Ingredients: water, vegetable oils and fats non-hydr. (coconut, canola), rice flour, potato starch, nut butter (100% almonds), rock salt, yeast, binder (carrageen), spices, flavouring (vegetable), rice starch, lactic acid (vegetable)

Produced with energised water using Schauberger technology in a 100% vegetarian, vegan factory. Us at Vegusto use no Soya and also no palm oil in our production.

All of the dairy-free No-Muh cheeses are certified vegan by the UK Vegan Society. 

Weight: 200g

Nutrition information per 100g: 

Energy: 1170 kJ / 280 kcal

Protein: 3.3g

Carbohydrates: 23.1g

of which sugars: 0.7g

Fat: 19.5g

of which saturates: 11.8g

Dietary fiber: 2.6g

Sodium: 0.79g

Salt: 2.01g 

Made with energized water by Schauberger in a 100% vegetarian, vegan production. We Vegusto use no soy and no palm fat.