Petit Veganne - Petit frais à L'ail Bio 160g *BBD 13.12.2024*

The Petit Frais à L'ail is a vegetable specialty, delicious on bread, baguette, and toast. The carefully selected herbs will delight gourmets' taste buds. This vegan creation has been fermented for several weeks, giving it a fine crust that has retained its creamy heart.
Nutrition and taste qualities are susceptible to rendezvous, to be tasted without moderation! Fresh in taste and easy to spread.

Ingrédients:
BIO raw cashew *, filtered water, unrefined/untreated salt, garlic **, vegan cultures.
* Allergen information: Cashew nuts.
** Product from Organic Farming.

Nutritional value per 100g
Energy: 1455 kJ / 350 kcal
Fat 27g
of which saturated fatty acids 5.2g
Carbohydrates 14.1g
of which sugar <0.2g
Protein 12.7g
Salt 1g

Remove the box before placing the Petit Frais à L'ail in the refrigerator (preferably between 2 and 4 ° C).

The product continues to age in its ripening paper. This vegan creation is worked out with cultures and ferments. Nothing is more natural than seeing the result of the work of all these microorganisms on the surface of your vegetable specialty. All products from Petit Veganne are guaranteed without preservatives, colors, flavor enhancers. The refinement of Petit Lorrain continues even after the end of his BBD. It will continue to age like real cheese. The taste, smell, texture and character change every day. The refining of the Petit Frais à L'ail continues even after the expiry of its best-before date. To taste fresh!

Weight: 160 g.
A refined product undergoes a small loss of water over time, hence the variation in weight.

This product is:
Organic/vegan/gluten-free