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Lazy Day Foods classic vegan shortbread, made using Scottish Gluten Free Oat Flour to give our shortbread that smooth ---creamy--- taste. 2 x 125g packs of mini shortbreads presented in a lovely gold keep-sake tin, the perfect gift this Christmas! Ingredients: Cornflour, gluten free oat flour, sugar, palm oil, rapeseed oil, water, dextrose, salt, flavourings, emulsifier (mono- and diglycerides of fatty acids), colours (carotenes, annatto bixin, curcumin) Nutritional Information: Average Values per: 100g Energy: 2130kJ /509kcal Fat: 26.10g of which saturates: 8.20g of which monounsaturates: Not specified of which polyunsaturates: Not specified Carbohydrates: 64.50g of which sugars: 23.50g Fibre: 2.00g Protein: 2.90g Sodium: 0.164g Salt: 0.41g
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