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Golden crumbed schnitzel proteins which come from grains and legumes are combined and seasoned before being dipped into a batter and then lightly crumbed
Braai them, grill them, fry them, bake them, or just pop them in the toaster – it is really up to you. Serve with lightly steamed vegetables and a squeeze of lemon zest for a high protein meal.
Ingredients: Crumb (15 %) [Wheat flour (Gluten)] · Vegetable protein (13 %) (Contains: Soy and wheat) · Vegetable oil (Sunflower seed) · Potato starch · Maize starch · Flavouring [E341 (Anticaking agent)] · Thickener (Cellulose extract) · Sea salt · Spices (Contains: Sulphites) · Onion · Mustard · Colours: (Caramel IV, Iron oxides).
Voedingswaarde Per 100g: Energy 1007 kJ 1007 kJ (241 cal) (241 cal) Protein 9.4 g 9.4 g Fats 11 g 11 g of which: -Saturated 1.5 g 1.5 g -Poly Unsat 6.6 g 6.6 g -Mono Unsat 2.8 g 2.8 g Carbohydrate 13.2 g 13.2 g of which: -Sugars 0.5 g 0.5 g Dietary Fibre 4.3 g 4.3 g Sodium 445.6 mg 445.6 mg (0.45 g) (0.45 g) Salt 1.1 g 1.1 g
Allergens Wheat · Gluten · Soya · Mustard · Sulphites
Cooking Instructions:
Tasty crumbed schnitzels precooked for your convenience. Cook from frozen: Oven bake, grill, fry, or defrost fully to barbeque. Take care not too overcook as this will spoil the texture.
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