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Biovegan Agar-Agar 30g

Biovegan Agar-Agar 30g
Biovegan Agar-Agar 30g
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Pure vegetable gelling agent for firm meat jellies and pies, tasty marmalades, cake couverture, vegetable jellies or sliceable foods. The perfect alternative to animal gelatin. Preparation: Stir...
€ 4,39
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Pure vegetable gelling agent for firm meat jellies and pies, tasty marmalades, cake couverture, vegetable jellies or sliceable foods. The perfect alternative to animal gelatin. Preparation: Stir the gelling product agar-agar into the cold liquid according to the dosage instructions, bring to the boil and let it cook slightly for 2 minutes while stirring. For cold substances: Stir 2 g gelling agent BIO-agar-agar with 100 ml cold liquid in a small pot, bring to the boil and cook for 1 min. Let cool slightly, then gradually add the cold ingredients and stir. Preferably not vice versa.

Ingredients:
Agar-agar gelling agent*, * = Organic

Nutritional values:
Energy: 191 kcal (775 kJ)
Fat: 0.3 grams
Fat saturated: 0 grams
Carbohydrates: 10 grams
Sugars: 0.5 grams
Dietary fiber: 70 grams
Protein: 2 grams
Salt: 3.1 grams

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