Violife Le Rond Camembert is soft, round and creamy. As with all Violife products it is free from Dairy, Soya, Gluten, Lactose, Nuts and Preservatives.
Ingredients:
Water, coconut oil (31%), modified starch, starch, sea salt, flavourings, olive extract, colour: b-carotene, vitamin b12.
Nutritional Information:
Typical Composition Per 100G:
Energy KJ: 1352 kJ
Energy KCAL: 323 kCal
Fat: 31.00g
Of Which Saturates: 28.00g
Of Which Monounsaturates: Not specified
Of Which Polyunsaturates: Not specified
Carbohydrates: 11.00g
Of Which Sugars: 0.00g
Fibre: 0.10g
Protein: 0.00g...
Matured vegan wedge with a truffle flavour, based on organic cashew nuts. Made in Spain. Great for on a cheese board, but can also be used in various dishes.
Ingredients:
Cashew nuts*, water, Himalayan salt, extra virgin olive oil*, natural aroma*, ferments* (* = from controlled organic cultivation)
Nutritional value per: 100 grams
Energy (kj): 1742 kJ
Energy (Kcal): 417 kcal
Fats: 35.0 grams
• Of which saturated: 6.1 grams
Carbohydrates: 20.0 grams
• Of which sugars: 3.8 grams
Protein: 12.0 grams
Salt: 1.71 grams
This smoked cheese is made entirely from cashew nuts and undergoes a natural smoking process to obtain its particular flavor and texture. 100% organic certified.
Ingredients:
cashew nuts*, Himalayan salt, and ferments. *Organic farming
Voedingswaarden per 100g:
Energie: 1518 kj
Vetten: 29g
Waarvan verzadigd: 5.1g
Koolhydraten: 20g
Waarvan suikers: 3.9g
Eiwitten: 12g
Zout: 1.76g
Our Simply White is a vegan and plant-based alternative to a traditional Camembert. Adopting traditional methods of cheese making, in order to achieve an authentic flavor. Made with high-quality, fair-trade cashews, ripening for 4 weeks with great care, our 200g Simply White offers exceptional value for money. Presented in an authentic wooden Camembert box, this cheese is sure to fly!
Ingredients:
Water | Cashew Nuts | Salt | Cultures | Penicillium Candidum
Nutritional Information per: 100g
Energy: 1484kj/358kcal
Fat: 30.1g
of which saturates: 5.9g
Carbohydrates:...
This cured wild garlic is soft and mellow on the palette. The wild garlic brings a sweet and peppery flavour, with a touch of garlic. The air curing process dries the cheese, giving you that mature flavour you crave…
Ingredients:
Water | Cashew Nuts | Wild Garlic | Salt | Cultures
Nutritional Information per 100g:
Energy: 1130kj/260kcal
Fat: 22g
of which saturates: 4.3g
Carbohydrates: 7.8g
of which sugars: 2g
Protein: 8g
Salt: 2.3g
Nutty Artisan Food Co’s Aged with Cranberry is a delightfully fruity and festive twist on the brand’s original aged cheeze alternative.
Aged via air-curing and made with cashews and studded with sweet dried cranberries, it has a wonderfully mature flavour, with pops of bright, zingy fruit.
It works extremely well in sandwiches, salads, and even pasta and pizza for an adventurous sweet and savoury twist. It would be very much at home on a vegan cheeseboard with crackers and crudités, or piled into a Christmas or Sunday roast leftovers sandwich – like the...
Your favourite Simply White with sweet figs, creamy walnuts and the authentic Camembert flavour.
Ingredients:
Water | Cashew Nuts | Salt | Cultures | Penicillium Candidum | Figs | Rice Flour | Walnuts
Nutritional Information per: 100g
Energy: 1484kj/354kcal
Fat: 30g
of which saturates: 5.7g
Carbohydrates: 11.00g
of which sugars: 3.5g
Protein: 11g
Salt: 1.4g
Discover the excellence of our new Simply G.O.A.T. Crafted with a blend of the highest quality cashews and almonds, carefully aged to achieve its distinctive flavor and smooth, creamy texture.
Ingredients
Water | Cashews | Almonds | Salt | Cultures |
Nutritional Information – Average Values per 100g
Energy Value/Energy: 1815kj/434kcal
Fat: 35g
of saturated fats: 5.4g
Carbohydrates: 20g
of sugars: 4.4g
Proteins: 14g
Salt: 1.8g
Min weight. 120g
Given that we produce our products by hand, you can change the weight of the final item
Indulge in the delightful Simply Blue: a plant-based delicacy that rivals the rich flavor of Roquefort and Gorgonzola cheese. Artisanal cheese crafting and six weeks of meticulous aging with fair-trade cashews culminate in this award-winning vegan blue cheese.
Ingredients:
Cashew Nuts, Water, Coconut Extract, Penicillium roqueforti, Salt, Cultures
Nutritional Information per 100g
Energy: 1379kj/333kcal
Fat: 28g
of which saturates: 5.5g
Carbohydrates: 11g
of which sugars: 3.4g
Protein: 10g
Salt: 2.3g
A great mozzarella alternative for melting on top of pizza & lasagne, or even having sliced in sandwiches or salads! Like real mozzarella, it has a mild milky flavour and melts incredibly well when grated. A vegan dream!
Ingredients:
Organic soya milk, coconut oil, sea salt, nutritional yeast, tapioca flour, carageenan, lactic acid.
Nutritional Information: Average Values per 100g
Energy: 1247kJ /298kcal
Fat: 30.20g
of which saturates: 25.40g
of which monounsaturates: Not specified
of which polyunsaturates: Not specified
Carbohydrates: 4.80g
of which...
You can go in any direction with this vegan mozzarella! It is made from almond and oat drink and, like traditional mozzarella, is made with microbiological rennet. Therefore, it certainly resembles traditional mozzarella in taste and structure. It is nice and creamy and also meltable, so it can be used not only in salads or on bread, but also on pizza and casseroles.
Ingredients:
Water, 13% almond flour*, coconut fat*, rapeseed oil*, 0.5% fermented oat flour* gluten-free, salt, acidity regulator: lactic acid, thickener: xanthan gum E415, locust bean gum gum* E410, sodium alginate...
You can use it like Mozzarella, but don't heat it up too much as it is made from nuts.
Ingredients:
Water, CASHEW NUTS* 21%, lemon juice*, psyllium husk*, thickener agar-agar*, apple juice*, sea salt. * = Organic
Nutritional values:
Energy: 147 kcal (624 kJ)
Fat: 10.8 grams
Fat saturated: 1.8 grams
Carbohydrates: 7 grams
Sugars: 2.2 grams
Dietary fiber: 3.6 grams
Protein: 3.8 grams
Salt: 1 gram
The vegan cheese alternative for the kitchen: Whether for gratinating or sprinkling, melted or soft-firm, warm or cold - Vanozza offers vegan mozzarella and hard cheese alternatives with which you can really enjoy your meal. They can be processed like traditional cheese and enrich your vegan dishes with everything that only cheese can do. From threading to rubbing, trickling and melting. All Vanozza products are cashew-based and therefore absolutely veggie. A treat for anyone who wants to use animal products when cooking but doesn't want to miss out on the delicious cheese taste....
Seasoned Fermaggio covered with a truly unique bouquet of flowers! Mallow, cornflower, rose, calendula, safflower flowers. The scent of spring on a seasoned cashew casket! The flavor of Fermaggio is caressed by the sweet scent of dried flowers. Organic*
Ingredients:
CASHEW NUTS* 65%, rejuvelac* (water, sprouted quinoa* and fenugreek*), dried flowers* 2,6% (mallow*,marigold*, cornflower*, rose*), whole sea salt.
Nutritional Information per: 100g
Energy: 376kcal / 1576kJ
Fat: 28.8g
of which saturates: 2.6g
Carbohydrate: 17g
of which sugars: 3.9g
Fibre: 2g...
Indulge in the robust and authentic flavor of our Spiced Closure. This cheese perfectly blends a medium-low acidity with the subtle aromas of Mediterranean herbs. Each bite offers a pleasurable texture and a perfect balance of flavors, enhanced by a touch of salt to accentuate the natural taste of fermented dried fruit. Additionally, our cheese is organic*, allowing you to enjoy it to the fullest with respect for nature.
Ingredients:
Cashews 60%, macadamia nuts 5%, rejuvelac (water, sprouted quinoa, and fenugreek), dried aromatic herbs in variable proportions 1.5% (rosemary, sage,...
Indulge in the creamy goodness of our cottage drops, crafted from soy and almond flour. This vegan alternative to cottage cheese is rich in protein and boasts a deliciously creamy texture. Enjoy it guilt-free as a nutritious addition to your favorite dishes or as a satisfying snack on its own.
Ingrediënten:
Water, SOJA-eiwit* (5,2%), AMANDELmeel* (5,2%), kokosolie*, raapzaadolie*, zout, natuurlijk aroma, emulgator : lecithine (zonnebloem), zuurteregelaar : citroenzuur E330, verdikkingsmiddel : agar agar E406, natriumalginaat E401, xanthaangom E415, guarpitmeel E412 kokosvet*,...