Are you ready to live the Italian dream? With its strong nutty taste and tantalising aroma, Violife Prosociano will be the main ingredient of your daily cuisine. Either you grate it over pasta, use it in soups and risottos, shave it on salads or enjoy it on its own as a snack, Violife Prosociano will transform your meals into a gorgeous savoury paradise.
100% natural - free from preservatives!
No GMO, no preservatives, 100% lactose free, 100% gluten-free, 0% cholesterol, 100% palm oil free.
Ingredients: water, vegetable oil non-hydrogenated 17% (coconut), modified...
La vie est belle - and your life will be even more beautiful with our Dr. Mannah's Vegan Passion Matured in the "Herbs of Provence" variety. Enjoy the matured and think of: impressive mountain ranges, grapevines, green valleys and endless fields of lavender.
dr Mannah's tip: One of my all-time favorites is the herbs de Provence on a fresh baguette with a few grapes and some fig jam.
Ingredients :
CASHEW NUTS* (64%), water, herbs de Provence* (2.4%) (thyme*, oregano*, basil*, rosemary*, lavender*), salt, vegan fermentation cultures *from...
Experience the delicious new flavor of Fervena's Snow White-Black Garlic, a fantastic vegan alternative to Brie. Made with organic cashews and black garlic.
Indulge in this creamy brie substitute, which is a flavorful surprise made entirely from high-quality, plant-based ingredients.
Ingredients:
55% cashew*, water, black garlic*, salt, vegan starter cultures, P. camemberti, *, certified organic.
Average nutritional value / 100g:
Energy: 1607KJ/384Kcal
Fats: 30.8 g
of which saturates: 5.8
Carbohydrates: 19g
of which sugar: <0.5 g
Protein: 11.9 g...
Incredibly deliciou s
Fervena Snow White is a fermented cashew vegan alternative to brie. It is tangy and flavourful, complete surprise it’s made from only cashew, water, salt and vegan starter cultures.
Ingredients:
Cashew nuts (from organic farming), water, salt, starter cultures
Average nutritional value / 100g:
Energy: 1652KJ / 387Kcal
Fats: 30.8 g
Of which saturates: 5.4
Carbohydrates: 20.1g
Of which sugar: 5.4 g
Proein: 30.0 g
Fibers: 2.3 g
Salt: 1.5 g
The artisanal 'cheeses' of Dr. Mannah's (formerly Happy Cheeze) is a must for cheese lovers. Made from natural, raw, organic ingredients, mainly cashew nuts, and carefully aged for weeks. Incredibly tasty!
Ingredients:
Cashew nuts* (64%), water, salt, fermentation cultures, fungal cultures (* = from controlled organic cultivation)
Nutritional value: per 100 grams
Energy (kj): 1502 kJ
Energy (Kcal): 359 kcal
Fats: 37.3 grams
• Of which saturated: 5.9 grams
Carbohydrates: 13.3 grams
• Of which sugars: <0.1 gram
Protein: 13.9 grams
Salt: 1.2 grams
Camembert is not just any cheese - and the Edle Happy White is not just any vegan cheese alternative either. Made from a few selected ingredients and with a lot of love, the Happy White knows how to convince with an excellent taste.
Now NEW: Dr. Mannah treats their bestseller to 20g more for the same price!
Ingredients:
Cashew nuts* (64%), water, salt, vegan fermentation, and noble mold cultures.
(* = from controlled organic cultivation)
Nutritional values per 100g
Energy: 1502kJ/ 359kcal
Fat: 27.3g
of which saturated fatty acids: 5.9g
Carbohydrates: 13.3g
of which...
Experience a flavor explosion as superfoods collide with incredible beets in this anniversary creation. Dr. Mannah's has crafted something truly extraordinary: a culinary masterpiece that pays homage to 10 years of vegan craftsmanship by combining two beloved classics in the vegetable realm – red beet and horseradish.
This plant-based cheese alternative not only impresses with the fusion of two superfoods but also delights as a genuine treat. Celebrate a decade of vegan excellence with this unique and savory blend
Ingredients:
CASHEW SEEDS* (65%), water, horseradish...
Do you long for the Mediterranean sun and want to enjoy the Dolce Vita? In addition to pasta, pizza and wine, our matured “Italian Herbs” can also whisk you away to Bella Italia! Give yourself a break - and discover the delicious taste of tomatoes, basil and lots of Amore.
Ingredients :
CASHEW NUTS* (61%), water, spice mixture* (6.1%) (tomato flakes*(tomatoes*, cornstarch*), garlic granules*, onions*, parsley*, black pepper*, basil*, oregano*), Salt, vegan fermentation cultures *from certified organic farming
Nutritional value per 100g:
Energy (kj) 1751 kJ
Energy...
A hard cheese with blue cheese flavour. Can be used to make sauces and dips with a blue cheese style flavour.
Ingredients:
Water, coconut oil (21%), modified potato starch, maize starch, gluten free oat fibre, modified maize starch, natural flavourings, thickeners (carrageenan, guar gum), salt, tricalcium citrate, acidity regulators (lactic acid, sodium lactate) colour (carotenes).
Nutritional information per 100g:
....energy kJ..................... 1368 kJ
....energy kCal................. 327 kCal
....protein.......................... 0.40g
....carbohydrates...............
The Greek style Sheese is a European Dairy-Free alternative to cheese.
The Vegan and Kosher Greek style is a non-dairy alternative made with Coconut Oil, a taste of sunshine and an amazing texture, similar to the well-known Feta .
The Greek style Sheese is our last little one, as at Bute Island Foods, we always look for developing new products with improved texture and new flavours! We’re really proud to introduce you our new Greek style (which melts too!) and we hope you’ll like it as much as we enjoyed making it.
Feel free to give us your feedback if you already...
A real treat both served hot or cold, No-Muh Classic is comparable in taste to Gouda’. The No-MuhBlue Classic can be grated or sliced and has a consistency similar to semi-soft cheese, while being tenderly creamy.
No-Muh Blue Classic can be grated to use on salads, pasta, pizza and more, and blends perfectly with your favourite recipes.
The vegan No-Muh, Blue Classic is dairy free, bad cholesterol free, lactose free, casein free and free of all animal-based ingredients. Vegusto plant-based cheeses contain no artificial colourings, aroma or preservatives and are not tested on...
Like its name suggests this vegan, non-dairy alternative to cheese is deliciously mild, aromatic with a natural cheese flavour. The No-Moo, mildly-aromatic is a pale yellow and semisoft vegan cheese similar to ‘Gouda’. Although it is without garlic it is truly cheesy.
No-Moo, mildly-aromatic grates and slices well and an excellent cheese in salads or as a snack on a cracker The No-Moo softens when heated and yet won’t melt. On Macaroni cheese or Gratins it forms a delicious golden brown crust.
The vegan No-Moo Mild-aromatic is dairy free and therefore cholesterol...
A masterpiece of piquant cheesy flavour! Its name is derived from its decidedly rich flavour with a pronounced aroma and a piquant aftertaste . The purely plant-based No-Moo, piquant looks and tastes its dairy cheese rival called Swiss Alpine cheese.
No-Moo, piquant adds a gourmet cheese touch to the simplest snacks and enhances the flavour of any party appetizer. Vegusto No-Moo cheeses can be used to convert any conventional recipe into a vegan gourmet meal.
Truly cheesy and with an edible ‘cheese’ rind, we dare to say that the No-Moo Piquant is the best...
Who doesn’t love the stretchy, melty qualities of Mozzarella? Well, that’s what Violife has recreated here in a 100% vegan way of course. Try it on your pasta, in your Caprese salad, or on your Vegan pizza.
For bread, sandwiches, rolls, cuts, and more. Simply delicious. Simply good. Violife.
Ingredients:
Water, coconut oil (21%), starch, modified starch*, sea salt, mozzarella aromas, olive extract, coloring: beta carotene, vitamin B12.
Nutritional information per 100g:
Energy KJ:1130 KJ
Energy kcal:270 kcal
Fat:21 g
of which saturates:19 g...
Who doesn’t love the stretchy, melty qualities of Mozzarella? Well, that’s what Violife has recreated here in a 100% vegan way of course. Try it on your pasta, in your Caprese salad, or on your Vegan pizza.
For vegan bread, sandwiches, rolls, cuts, and more. Simply delicious. Simply good. Violife.
Ingredients:
Water, coconut oil (21%), starch, modified starch*, sea salt, mozzarella aromas, olive extract, coloring: beta carotene, vitamin B12.
Nutritional information per 100g:
Energy KJ:1130 KJ
Energy kcal:270 kcal
Fat:21 g
of which saturates:19 g...
Indulge yourself into the new Violife for pizza and let your senses luxuriate in a unique melty pizza experience.
Violife vegan cheese for pizza block - the original from Greece. New: 100% natural - FREE from preservatives!
The Violife cheese goes well on bread and rolls, but is also pure delicious as well as on pizza and pasta.
No GMO, No preservatives, 100% lactose free, 100% Gluten free, 0% cholesterol 100% palm oil free
Ingredients: Water, non-hydrogenated vegetable oil 23% (coconut), potato starch, stabilizer: modified starch, sea salt, vegan...
The unique texture is perfect grilled with a Greek salad for an alfresco lunch or tapas style snack.
100% natural - FREE of preservatives!
A new special strain of Violife!
Violife is a vegan cheese flavor of the most delicious kind! Similar to other types of grill cheese and Halloumi, Violife's "Grill Me" also has a semi-solid consistency. Thus, it is excellently suitable for grilling because it does not melt when heated. When frying in the pan or on the grill, it gets a crisp golden brown crust and remains soft on the inside. With its mediterranean flavor and...
We’ve looked to our Greek heritage for inspiration with this flavour, toss in a crispy salad with olives and cherry tomatoes or melt into a Portobello mushroom for a delicious snack.
Ingredients:
Water, Coconut Oil (29%), Starch, Sea Salt, Acidity Regulator: Glucono Delta Lactone, Flavourings, Olive Extract, Vitamin B12.
Nutritional values per 100g:
Energy 1260 kJ / 305 kcal, fat 29g, of which saturated fatty acids 26g, carbohydrates 11g, of which sugar 0g, protein 0, salt 1,7g
Gondino Truffle flavor is a chickpea flour and coconut oil-based parmesan alternative with a hint of truffle. With a flavor and texture that is so close to the original, you will win over the fiercest Parmesan-lover and even Italians!
You can use it just like Parmesan and Grana Padano. Grate it or shave it on top of your favorite pasta dish. Also a perfect addition to your vegan cheeseboards. Artisan-made by an independent vegan Italian company certificated organic.
Ingredients:
Water, potato starch, coconut oil *, chickpea flour * 10.8%, nutritional yeast, dried champignon...
Gondino with Chilli is a chickpea and coconut oil-based alternative combined with organic chili flakes. With a flavor and texture that is so close to the original, you will win over the fiercest Parmesan-lover and even Italians!
You can use it just like Parmesan and Grana Padano. Grate it on pizza, pasta, risotto, and salad. Also a perfect addition to your vegan cheeseboards.
Artisan-made by an independent vegan Italian company certificated organic.
Ingredients:
Water, Potato Starch*, Coconut Oil*, Chickpea Flour* (10.8%), Nutritional Yeast, Sea Salt, Chilli Flakes*...