Veggie 4u Vegan Soja Big Steak 200g

Soya Big Steaks are an extruded soya product, also called soya meat. This king-size variant is excellent for vegetarian roulades, cordon bleu, escalope, grilled steak, and much more. The ideal meat substitute! Soya Big Steaks are absolute premium quality. Thanks to their state-of-the-art production technology, the "Soya Big Steaks" have a uniquely large size, are very much crunchier, much more economical and, most importantly, have an absolutely superb taste. Soybeans are ground and squeezed in a purely mechanical process with several squeezing cycles until they only contain just under 5% fat. The degreased soya flour is then extruded in an extruder to achieve its meatlike shape and consistency (= "popped up", similar to the production of cornflakes).

Ingredients:  Soy flour* defattet, concentrated soya protein*, water (* = without genetic engineering!)

Nutritional information per 100 g dry weight: 
Energy 1390KJ / 332.40 kcal Protein 57.10 g, carbohydrates 26.0 g, fat 0.0 g 

1. Bring water to a boil in a saucepan, then 
       Add soy Big Steak. 
2. After the soy is cooked, drain in a
       colander and squeeze some water if necessary. 
3. Soy stir fry with spices to taste.

Allergie informatie:
Kan sporen van tarwe(gluten), melk, noten en pinda's bevatten.