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With almost 30% vegetable protein, seitan is an excellent meat substitute. Seitan has a rich, savory taste, a tasty bite and many applications. Delicious in curries, to make (pureed) meatballs, or in combination with seaweed. The tamari marinade gives a unique, umami taste to your dish. Ideal for the vegan! Ingredients: water, WHEAT gluten *, WHEAT flour *, tamari soy sauce * (SOY beans *, water, sea salt, koji ferment), kombu, ginger *, bay leaf * * = from organic farming Nutritional values per 100g:
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