Sheese Creamy Sheese Spring Onion & Cracked Black Pepper 255g *BBD

Spring Onion & Cracked Black Pepper: posh dairy-free alternative to cream cheese.

The vegan and kosher Spring Onion & Cracked Black Pepper Creamy Sheese is a non-dairy alternative made with coconut oil, also simply known as Spring Onion to those who know it best!

Reveal any pasta dish or roasted vegetables tart in adding Spring Onion Creamy Sheese to your preparation, or melt some on top of a hot mushrooms and potatoes mix. The Spring Onion Creamy Sheese is a wonderful new addition to your non-animal larder, as you can use it to make any soup or sauce thicker and deliciously creamier. It is also a wonderful option to serve cold for an aperitif, alongside crackers, sliced fresh bread or crudités. Surprise your guests with astonishing toasts, both sweet and peppy with taste buds!

Ingredients: 
Water, coconut oil (23%), soya protein concentrate (9%), salt, spirit vinegar, lactic acid (dairy-free), sugar, spring onion (0.6%), black pepper (0.55%), thickener (carrageenan), natural flavourings.

Nutritional Information:
Typical composition per 100g
....energy kJ..................... 1146 kJ
....energy kCal................. 274 kCal
....protein.......................... 6.10g
....carbohydrates............ 1.00g
........of which sugars..... 1.00g
....fat................................... 26.60g
........of which saturates. 21.20g
....fibre............................... 3.10g
....sodium.......................... 0.480g
....salt................................. 1.2g

Without gluten, celery, mustard, sesame, lupine.

CHILLED PRODUCT! Please store between 2° and 7°C.

Weight:
255gram