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A traditional North Indian delicacy of tofu a midl spinach sauce, a variant of Palak Paneer without milk and gluten ingredients. Paneer is replaced with soy milk based bean curd. Palak Paneer (Tofu) is also a yummy dish for health conscious. Ashoka Palak Paneer (replaced with Tofu) is a ready to eat curry consisting of traditional North Indian delicacy of tofu in a mild spinach sauce. Try Palak-Tofu with Naan bread and Mint Yogurt Raita. Palak Paneer (Tofu) is a delicious preparation of soft tofu and curried spinach in a mild sauce, this dish is relished with hot naan bread, chapatis or as an accompaniment to Indian meals. Ingredient: Spinach, Water, Tofu, Onion, Sunflower, Oil, Coconut Milk, Tomato Paste, Ginger, Sugar, Garlic, Corn Starch, Slat, Green Chili, Cumin, Red Chilli Whole, Turmeric, Spices, Chilli Powder and Fennel
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